Bruschetta Recipe

Ingredients (Serves 2)

- 2x red tomatos
- 1/2 a red onion
- 4x cloves of garlic
- 2x pieces of toasted bread
- Slice ‘n’ Diced Bazil
- Salt, Pepper, Olive Oil

OPTIONAL INGREDIENTS

- Cheese

Step 1 (Chopping)

- Chop your tomato, onion and bazil and put it into a large bowel.

Step 2 (Butterization)

- Add a big tablespoon of butter into a bowel.

Step 3 (Garlicing)

- Crush 4 cloves of garlic into the bowel.

- Mix everything around.

Step 4 (Seasoning)

- Add salt, cracked pepper, and olive oil.

- Mix around with some tongs.

Step 5 (Slicing & Dicing)

- Slice up some nice thick slices of bread.

Step 6 (Toasting)

- Put your bread in the toaster.

- Immediately after, take them out and apply the butter mixture ontop so it melts.

Step 7 (Placing)

- Place your tomato mixture ontop of the pieces of garlic bread.

FINAL STEP (Serving)

- And there you have it, a light and tasty starter for your lunch or dinner!